In the restaurant from El Mas Vinyals you would be able to taste the traditional food from the Osona area, made with short distance products: like in the salads and the stews we made as well.
The menu would have different specialities: different chicken stew with wild mushrooms or shrimps; assorted grilled meat; salads with vegetable patch; different kind of omelettes; rice and a selection of typical home made puddings.
We have special menus for children as well.
All of our dishes are made with local ecological products, chosen with care and cooked in traditional ways.
You would choose the menu when you book.